肉とチーズと、クラフトビール　Little Kitchen

Ehime Akane Wagyu Charcoal-Grilled Bistecca

3300 yen(税込)

Akane Wagyu beef from Ehime Prefecture is known for its delicious lean meat.We especially enjoy the tender rump and sirloin cuts, which are slowly grilled over charcoal to a perfect medium-rare.*Currently available for 3000 yen at the Autumn Akane Wagyu Fair.Ends once the quantity limit is reached.

• lamp

  4620 yen(税込)

Japanese Black Wagyu Beef Marbled Ribeye Steak

4950 yen(税込)

Ribeye steak, with its beautiful marbling, is a premium cut of meat boasting a tender texture and a melt-in-your-mouth flavor.

Charcoal-grilled Ehime Prefecture sweet and fatty pork bistecca

2750 yen(税込)

Sweet and tender Ehime pork slowly grilled over charcoal.This dish allows you to enjoy the fragrant aroma of binchotan charcoal, sweet fat, and rich flavor of meat.

Grilled salsiccia (2 skewers)

1089 jpy(税込)

Italian sausages stuffed with herbs and spices! Grilled over charcoal for a crispy and juicy finish.This goes great with beer!!

Horse meat carne cruda battuta

1518 yen(税込)

A traditional raw meat dish from Northern Italy.Roughly pounded horse meat seasoned with olive oil, lemon and salt.Pair it with cream cheese and crackers! It also pairs great with wine or craft beer.

Grilled lamb with mandarin oranges (2 pieces)

3168 yen(税込)

Cacciatore (hunter's style stew) of pork spare ribs

1518 yen(税込)

Domestic pork spare ribs are simmered until tender in a sauce of tomatoes and herbs.It's so tender you don't even need a knife; you can savor the rich flavor of the meat, the sweet fat, and all the deliciousness of pork.

Garlic grilled domestic chicken thigh

¥ 1210(税込)

[Popular] Roman-style carbonara without using heavy cream

1529 yen(税込)

Sardinian bottarga peperoncino

1419 jpy(税込)

A simple pasta dish featuring bottarga (cured fish roe) from Sardinia, Italy, along with garlic, chili peppers, and olive oil.Perfect as a snack to go with craft beer, or as a final dish to finish off the meal.

Bucatini Amatriciana

1419 jpy(税込)

Addictive Bolognese made with coarsely ground domestic beef

1529 yen(税込)

This is a hearty Bolognese sauce made with Italian spaghetti.

Fresh Penne with Gorgonzola

1749 yen(税込)

This dish, featuring a generous amount of Italian Gorgonzola Piccante, is a must-try for cheese lovers.You can also choose the amount of Gorgonzola cheese.

• orthodox

  1749 yen(税込)

• W Gorgonzola

  2189 yen(税込)

Cheese fondue (single item)

¥ 1210(税込)

You can choose from mozzarella, camembert, raclette, taleggio, and gorgonzola.A rich, stretchy cheese fondue.We also recommend pairing it with charcoal-grilled meat dishes!

• Mozzarella cheese

  759 yen(税込)

  • Camembert cheese

    869 yen(税込)

  • Raclette cheese

    869 yen(税込)

  • Taleggio

    924 yen(税込)

  • Gorgonzola Picante

    924 yen(税込)

Meat-filled cheese fondue

2728 jpy(税込)

Charcoal grilled beef steak and potato cheese fondue.*Please order any other ingredients you like separately.*Because the beef steak is grilled over charcoal, it will take approximately 30 minutes to cook.

• Mozzarella

  2728 jpy(税込)

  • Camembert cheese

    2838 yen(税込)

  • Raclette

    2838 yen(税込)

Salsiccia (for cheese fondue)

418 yen(税込)

Charcoal-grilled beef steak (for cheese fondue)

1848 jpy(税込)

Prosciutto Burrata

2409 yen(税込)

[Recommended] Prosciutto

1419 jpy(税込)

Our prosciutto is sliced fresh to order.The moment prosciutto comes into contact with air, it begins to oxidize and dry out, causing its quality to deteriorate.The meltingly smooth texture and fragrant aroma are the ultimate luxury that can only be enjoyed when freshly sliced.Be sure to enjoy a plate full of freshly sliced prosciutto.It is sliced very thinly, giving it a smooth texture.If you come to Little Kitchen, you should definitely try the prosciutto.

Fruit Tomato and Bocconcino Caprese

869 yen(税込)

Carpaccio of aged sea bream from Ehime Prefecture

¥ 1210(税込)

When fish is aged, the proteins break down, which enhances its flavor.Using salt and extra virgin olive oil to bring out the natural flavors of the ingredients, we've created a unique carpaccio featuring seafood from the Seto Inland Sea.The types of fish available vary depending on the season and catch.Details are available in-store.Examples: sea bream, grunt, amberjack, etc.

assorted Cheese

1419 jpy(税込)

We import a variety of cheeses, mainly from Italy.The offerings vary depending on the season, so try comparing them with different craft beers and wines.

• 3 types of Italian cheese

  1639 yen(税込)

  • Three types of easy-to-eat cheese

    1419 jpy(税込)

  • Assortment of 5 kinds

    2739 jpy(税込)

Fresh Olives

528 yen(税込)

Wagyu Beef Ajillo

2948 jpy(税込)

Rib roast, a premium cut of Kyushu-produced Kuroge Wagyu beef with beautifully cut meat, is quickly simmered in Italian olive oil.

Freshly baked focaccia

429 yen(税込)

Enjoy the irresistible chewy texture and the delicious taste of freshly baked goods!

Edamame focaccia

319 yen(税込)

Olive focaccia

319 yen(税込)

5 kinds of Italian salad

869 yen(税込)

Guanciale and cream cheese mentaiko potato salad

968 yen(税込)

Mixed potato fries

792 yen(税込)

These are french fries cut in various ways.Enjoy the delicious taste of potatoes sprinkled with salt from the world's cleanest sea.

Creamy Basque cheese

528 yen(税込)

A moist and rich cheese, with a melt-in-your-mouth softness.Try our unique Basque cheesecake, made with plenty of carefully selected cream cheese and baked to a golden brown!

[Limited Time Offer] Italian Tiramisu

638 yen(税込)

Made with plenty of Italian mascarpone cheese, a rich tiramisu cream made only with egg yolks and egg whites, and fragrant espresso.By combining it with fluffy meringue, we've created a rich yet light texture! Available for a limited time only.