肉とチーズと、クラフトビール　Little Kitchen

■ Marinated seasonal fruit and cheese dip

A perfect marriage of marinated fruit and cream cheese with a good balance of sweet and sour flavors.

Perfect with refreshing craft beer, white wine, or highballs.

■ Ultra-thin prosciutto

- The sliced prosciutto is characterized by its meltingly smooth texture and fragrant aroma.

To ensure you can enjoy the original flavor, we slice it just before serving.

Please enjoy the deliciousness of our extremely thinly sliced, fluffy prosciutto.

■ Carpaccio of aged fish from Ehime Prefecture

→ Delicious seafood from Ehime is aged to create a carpaccio with enhanced flavor.

■ Camembert cheese and fried potatoes

■ Meat-filled! Authentic mozzarella cheese fondue

→ New potatoes, baguette from a popular restaurant, broccoli, cherry tomatoes, and kinoko (a type of mushroom)

■ Addictive Bolognese made with aromatic vegetables and domestic beef

→Our proud Bolognese is made with domestically produced minced beef and the delicious flavor of aromatic vegetables!

■ Homemade mini Basque cheesecake or mini Yukimi Daifuku

→ Each person can choose their own dessert!

*For an additional 500 yen, you can include 4 types of craft beer in your all-you-can-drink plan.

*For an additional 200 yen, you can change to raclette cheese fondue, camembert cheese fondue, taleggio cheese fondue, or gorgonzola cheese fondue.